Clay Pots and Jugs

The classics never go out of style

Everyone likes a traditional touch, be it on their tables or in the kitchen, that is why in this section we offer you a selection of traditional clay utensils made by hand in an artisanal way to give that traditional touch to your meals. .

You can find in this section deep clay pot, wine jug, mortar and pestle and clay pots.

The clay pots are made with top quality refractory clay, manually and by hand. Thanks to their preparation, they serve as clay pots for ovens, whether wood-fired, electric, fires, barbecues, ceramic hobs, gas stoves, microwaves and induction. It is recommended to use it over low heat since, being a natural product and due to changes in temperature, it could break.

The pitcher for wine or sangria is made with refractory clay in a manual and artisanal way, with a capacity of 1,5 liters that allows, in addition to the desired drink, to introduce pieces of ice or fruit. The pitcher for sangria comes with a wooden spoon to stir the fruit or sugar.

The mortar and pestle are made of white clay with yellow enamel finishes. Typical of Spanish kitchens, it is ideal for making traditional sauces such as garlic oil or crushing saffron for paella. It has a spout in the corners to facilitate emptying its contents.

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Traditional Spanish mortar and pestle Ceramic mortar with wooden pestle Ideal for making sauces, crushing saffron or grinding spices 10 cm in height and 15 cm in upper diameter.
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Four sizes available: 17 cm, 23 cm, 30cm y 37 cm Hand-crafted Suitable for Gas, Vitroceramic, Electric Hobs, and Oven.      




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