Tapas Pans

In Spain, it is very common that before serving the main dish some snacks or tapas are offered to diners during its preparation, our small paellas are the best way to serve portions in a very traditional and original way, surprise your diners, guests or customers.

The enameled mini-paellas for tapas are the perfect choice for serving tapas such as patatas bravas or even in an original way tasting portions of our paellas or rice dishes, easy to clean and free of oxidation thanks to their black and speckled enamel.

If you are looking to give your tapas an even more traditional touch, clay pots are a popular choice, unique and handmade, these pots will provide your table with that classic and homey touch during the preparation of your meals.

Of course, no tapa cannot be accompanied by its pitcher of wine, perfect for the preparation of cold drinks or the famous sangria, unique in its preparation, its shape allows the introduction of pieces of fruit or ice with ease, to guarantee not only a familiar rustic touch to your table, but for the elaboration of a perfect drink to accompany your tapas.