MAINTENANCE OF A PAELLA OR PAELLERA

MAINTENANCE OF A PAELLA OR PAELLERA

In the following article we will show you how to maintain a paella pan, for this, we will use the asevi cleaner to remove any dirt that may have occurred during the making of the paella. We wet the paella pan and drop a small portion of the product, followed by rubbing until the dirt and food remains are removed and rinse with water.

First of all, we wet the paella pan and drop a small portion of the product, followed by rubbing until the dirt and food remains are removed. Once clean, we rinse with water until the soap is removed, dry the paella and put it away.

If our paella pan is made of polished steel or of special thickness, we must apply a layer of vegetable oil after drying. We recommend spreading it with a sheet of paper, since it distributes it more easily and we can throw it in the trash once we are finished, so In this way we can easily apply this protective layer against rust.

We hope that this information has been helpful to you, rice enjoyers.

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