26 cm Stainless Steel Paella Pan for 2 people

The stainless steel paella pan, colloquially referred to as the stainless steel paella, is made of high quality stainless steel. Due to this, it is immune to oxidation, its brightness offers an excellent presentation for our dishes, being a favorite option for those who like to display their paellas.

Its surface is slightly convex and has sloping sides, which allows the oil to accumulate in the center, helping during the preliminary stages of paella preparation, and allowing the sofrito to move to the sides as it cooks.

The paella, depending on the height of the rice used in its preparation, have a different capacity, you can consult the second photo of our products to see their capacity, according to the height of the layer of rice and the measurements of its diameters. Valencian-style paella is characterized by having a thin layer of rice, but we can take advantage of the height of the paella to cook a larger number of portions.

This 26 cm stainless steel paella pan is suitable for serving:

- 1 Valencian-style tasting portion or thin layer

- 1 person at half capacity

- 2 people at full capacity

Due to its size, we recommend the following model of paellero: Gas burner model 20 cm

This type of stainless steel paella pans are maintenance free. They do not rust and do not require any kind of special cleaning after use.

Next, we offer you information on how to make the first use of your paella pan, how to maintain it after use, how to remove rust stains, its portion capacity according to the height of the rice layer and the advantages and disadvantages of the different types. of paella pan You can find this information and much more on our blog.