€17.60  €17.60
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  • Outside diameter Paella gas burner: 20 cm (8 inches)

  • Fire rings paella burner : 1 ring

  • Approved for outdoor use

  • For Paella pans from 26 cm/10 inches up to 36 cm/14 inches.

  • CE Certified Paella Gas Burners and are made in Valencia Spain

  • You can find gas accessories here

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Reference:1320

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Paella burners, also referred to as donuts, are used as fire diffusers, so that the fire is uniform under the paella pan, pan or any kitchen container.

The fire produced by the gas burner is easy to control and cooks safely and cleanly. Don't forget: you can use your gas burner to cook more than Paella.

This burner is the most traditional model and stands out for having round-shaped tubes, this means that its ignition holes are in a straight and vertical position around its rings, which allows direct application to the lower surface of the paella.

This 20cm gas burner has a ring with three internal spokes that guarantee that the heat is distributed evenly over the base of the paella.

These butane/propane paella pans have a layer of vitrified enamel that allows them to be easily cleaned and prevents the steel from rusting. For more information, see the maintenance tips tab.

These paella pans are suitable for natural gas or butane/propane/camping gas, when ordering, do not forget to indicate the type of gas you prefer for its operation (butane, propane or natural gas) and the country of destination in the comments section of your cart, otherwise, the order will be shipped with the burner for butane/propane gas adapted to the country of destination of the order.

Traditional or round tube gas paella pans are approved for outdoor use.

To use it in a more comfortable and safe way, you can use our sets of legs and supports.

FEATURES:

Atmospheric gas burner with integrated support (paellero ring) for outdoor use. The appliance is designed to heat containers or plates containing liquids or food. It comes equipped with x concentric circular burners, joined together by x fixed legs, which support the whole, ensure the stability of the appliance and serve as a support for the cooking containers (paellas, griddles, frying pans, roasters, etc.).

FUNCTIONING:

The mixture of gas and air reaches each ring-burner through a circular section tube that connects it to its corresponding valve, which is provided with a control knob. The gas supply, whether portable (cylinder) or fixed installation, must be connected through a nozzle (specific for each country) to the valves. The appliances are supplied with the connection nozzle and prepared for the type of gas of the country of destination as requested by the customer.

UTILIZATION:

The ignition of the burners is done manually, bringing a flame closer to the gas outlet holes placed on the edge of each ring. Select the appliance that suits the size of the container to be heated and prevent the flame from reaching the valve area.

We have or manufacture our burners for all countries:

Spain, Portugal, Germany, Denmark, United Kingdom, USA, Australia, Canada, Austria, Finland, France, Ireland, Greece, Belgium, Sweden, Italy, Netherlands, Switzerland, Luxembourg, Czech Republic, Norway, Cyprus, Estonia, Hungary, Lithuania, Latvia, Malta, Poland, Romania, Slovenia, Slovakia, Japan, Brazil etc. The appliances are supplied with the connection nozzle and prepared for the type of gas of the country of destination as requested by the customer.

The appliance has a CE type certificate, according to the Directive for gas appliances 2009/142/EC.

GASES THAT CAN BE USED:

Gas Type

Gas

Pressure

Natural Gas

G-20

20 mbar

G-25

25 mbar

Butane Gas

G-30

30 mbar

G-30

50 mbar

Propane Gas

G-31

37 mbar

G-31

50 mbar

DATA OF POWER AND CONSUMPTION GIVEN THE TYPE OF GAS USED:

POWER/CONSUMPTION

Type of gas (presure)

Unit

20cm paella gas burner

POWER: CONSUMPTION  NOMINAL HEATING*

Natural gas (20 mbar)

KW

5

Natural gas (25 mbar)

KW

5

Butane Gas (28-30 mbar)

KW

5

Butane Gas (50 mbar)

KW

5

Propane Gas (30 mbar)

KW

5,2

Propane Gas  (37 mbar)

KW

5

Propane Gas  (50 mbar)

KW

4,5

GAS CONSUMPTION

Natural gas (20 mbar)

gr/h

477

Natural gas (25 mbar)

gr/h

477

Butane Gas (28-30 mbar)

gr/h

363

Butane Gas (50 mbar)

gr/h

363

Propane Gas (30 mbar)

gr/h

371

Propane Gas (37 mbar)

gr/h

356

Propane Gas (50 mbar)

gr/h

321

LIST OF COMPONENTS AND USED MATERIALS:

COMPONENT

MATERIAL

Burners

Enamelled cold streched steel St-37 sheet, plain by its upper and lower sides of 24,5 x 25,5 mm and 1 mm of thickness.

Elongation tubes

Enamelled cold streched steel St-37 sheet, plain by its upper and lower sides of 24,5 x 25,5 mm and 1 mm of thickness.

Support legs

Enamelled mild steel St-37 sheet

Push on connector

Bronze, iron or aluminium

Valves and injectors

Brass BS-2.872

Protector box for gas

Cold stretched steel St‐37 sheet, of 1.15 mm of thickness, painted with epoxy paint.

Tap handles

Polyamide, zamak or aluminum.

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Table of paella proportions for burners

No need to look for guides or tutorials, with this paella size chart for gas burners you will be able to choose your perfect paella equipment at a glance.

If you want more information about this chart, as well as additional tips, you can visit our blog post by clicking on this link.

Table of paella proportions for paella burners

Click on this link to download the table

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What is the right size of paella burner for my paella pan?

What would be the correct size of paella burner for my paella pan? Are 50 cm too big for a 30 cm paella pan? Could I cook a 40 cm paella pan with an 80 cm paella burner? Even if it is only with its inner ring?

At Originalpaella we are more than sure that you have ever asked yourself this kind of question, whether it is about the paella burner you already have or the paella pan you have stored at home, unsure if the sizes between them are compatible or completely incorrect.

Due to this problem, we have consulted with our master paelleros, collected their opinions and knowledge, and we have put all this together in the following table of proportions for paella pans, so that you can choose your ideal paella pan simply by taking a look at this table.

If you want to know more details and some interesting tricks you can get from this table, visit our blog.

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How to light a traditional gas burner

In this section you can find a demonstration of how to light the traditional gas burner. First, we open the gas and light the interior ring so as to avoid burning ourselves when we light the second ring, with only getting our lighter or igniter close to the ring it will light itself up. We repeat this action with the outer ring. From here, whe can regulate the gas with the wheels, a half a circle for the minimum and another one for the maximum. To shut off the burner, we need only to turn it in the other direction entirely until the fire dies off for itself.

You can see in the following video a demonstration of this procces, if you want to know more about how to light a traditional gas burner you can visit our blog.

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Types of paelleros or burners - Round tube burner

Between the diferent types of paelleros or burners, the round tube burner is highlited for not only being the one traditionaly used, but also because thanks to its two gas regulators we can control individually which ring by want to turn on, be it the inside one for smaller paella pans or the exterior one for bigger paella pans.

In the following video you can find the diferences within the tyoes if paelleros or burners, if you want to obtain more information about the different types of paelleros or burners you can visit our blog.

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