Carbon Steel Paella Pan Induction
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Special flat bottom to cook with induction
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Suitable for Gas, Induction, Vitroceramic and Electric Hobs.
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Made in Valencia (Spain)
The polished steel paella pan for induction is the most traditional paella, it distributes the heat evenly and quickly due to being made 100% of steel. It is susceptible to oxidation and requires maintenance, a layer of vegetable oil on its surface, after having been cleaned and dried after use.
This paella requires maintenance to prevent oxidation. Look at the "maintenance tips" section.